Our Environment at Berkeley: Department of Environmental Science, Policy, & Management
UC Berkeley | College of Natural Resources
Our Environment e-Newsletter, Winter 2012, Volume 1, Issue 1 Interconnectedness is the most important concept in wildlife conservation. It's hardly obvious that ordering seafood for dinner in Germany, for example, might directly result in the death of African wildlife until Professor Justin … [Read more...]
BERKELEY — A new study by researchers at the University of California, Berkeley, finds that consuming bushmeat had a positive effect on children’s nutrition, raising complex questions about the trade-offs between human health and environmental conservation. They further estimated that a … [Read more...]
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